Applying the traditional process of using bilona, Ghantaram's pure cow ghee gets churned out of curd. Free-range desi Gir cows are used so that ghee is made out of A2 milk that is considered to be the healthiest in India.
Every process is in-house - milk extraction, curd making, churning, heating and packaging ensuring that the ghee does not contain any harmful chemicals or preservatives.
It contains plenty of omega-3 fatty acids along with Vitamin A. Not just for your kitchens, this ghee can be a useful therapy for your hair and skin too.
Pure cow ghee is known to be a wonderful ingredient that improves heart health and it also helps in brain development and digestion.
It is believed that pure cow ghee makes skin glowing and it also enhances bone density. To help you cure your joint pains, even helpful for acute arthritis. You can mix 1 tsp of ghee and 1 tsp of turmeric in a glass of cow milk and consume it before you sleep.
To boost your strength, pregnant ladies this one is highly beneficial for you.
The granulated but soft Gir cow ghee from the house of Ghantaram's never fails to tease the taste buds.
And who doesn't know that spattering a few dollops of desi cow ghee can double the delish quotient of almost any recipe.
So, what are you waiting for? Dig into the pure cow ghee of Ghantaram's..