Moong Dal with chilka from Harit Kranti Sendriya Sheti Gat is the purest form of nutrition and nature brought to your doorstep. Moong dal has been India’s favourite ingredient for decades. It is an integral part of an Indian wholesome diet eaten on a regular basis. It can source various nutrients to your daily food intake like manganese, potassium, magnesium, folate, copper, zinc & various B vitamins. It is also one of the most preferred plant-based sources of protein.
This particular moong dal which is packed with its outer covering still intact has an extra benefit of being rich in fibre. It helps in improving the digestive system and has anti-inflammatory properties that prevent the accumulation of gas in your stomach. This dal is also rich in iron and potassium content to improve heart health as well as lowers your blood pressure.
A variety of dishes can be prepared from Moong Dal. Our personal favourite is the traditional Indian soupy form of Dal cooked with spices that elevate the taste and a spoonful of ghee to make it creamier. If you master that, your food can be tasty as well as healthy.
About Harit Kranti Sendriya Sheti Gat
- Follows Subhash Palekar Natural Farming Techniques
- Certified under PGS-India scheme of Govt of India
- Group of 30 farmers engaged in organic farming since 2013